Dinner with Lola | Enjoying life

Posted by Lola on 12 Feb, 2012

Valentine’s day is here again: a few cute ideas

No time to prepare or buy something fancy for Valentine’s day? Surprise your sweetheart on that special day (or any day!!) with a breakfast in bed. I prepared for you some really quick, chic & cheap ideas: MUST HAVE: You will need a heart-shaped cookie cutter, preferably a small size: Ingredients 1 slice white bread 10g unsalted butter + 1 teaspoon oil, 1 small/medium egg salt and...

Posted by Lola on 24 Jan, 2012

Varza rosie dulce-acrisoara

Am incercat o reteta de varza fiarta cu gust dulce-acrisor, care poate fi consumata ca o salata de iarna sau ca garnitura la peste si diverse feluri de carne. Exista mai multe variante ale acestei retete (germana, ceha, poloneza, etc), eu am gustat ceva asemanator de vreo doua ori in calatoria pe care am facut-o in Praga iarna asta, insa nu pot sa spun ca m-a incantat, pentru ca mi se parea prea...

Posted by Lola on 10 Dec, 2011

Clelia’s birthday & cake baking night

Clelia is an amazing girl who happens to be a great dancer too. I met her at the school where I take my dance lessons, together with other four great girls + 2 lovely dance instructors. We had such a great time during our preparing for a local trophy competition where we presented ourselves with a nice coreography. As a group we always felt to have had such a good chemistry between us, even from the...

Posted by Lola on 3 Dec, 2011

Supa crema de dovleac

Zilele trecute, o vecina simpatica de-a mea care are gradina de zarzavat in Marathonas, mi-a adus un dovleac maaaaaare si dolofan de care m-am bucurat ca un copil, caci imi place dovleacul la nebunie. Nu m-am putut abtine sa nu fac vreo doua felii coapte cu putin zahar brun, scortisoara si nucsoara de s-a umplut casa de arome minunate, apoi am repetat reteta de placinte delicioase (vezi aici)...

Posted by Lola on 7 Oct, 2011

Salata cu pere coapte si branza Roquefort

Daca faci o plimbare prin piete in perioada asta e imposibil sa nu fii tentat de perele acelea aromate si zemoase care isi etaleaza siluetele voluptoase si aurii pe mai toate tarabele. Ce nerusinate, sunt absolut irezistibile. Desi in copilarie nu obisnuiam aproape niciodata sa combin fructele cu ceva sarat, acum pot spune ca a devenit o obisnuinta sa adaug diverse fructe mai ales in...

Posted by Lola on 15 Mar, 2011

Șnițele de pui la cuptor

Nici nu imi mai aduc aminte de cand nu am mai gatit snitzele prajite. Si nu pentru ca nu imi plac snitelele, ci pentru ca nu-mi place faptul ca trebuie sa le bag in ulei incins, facandu-le astfel pline de calorii inutile si mai ales toxice. Reteta care urmeaza va fi foarte indragita de fete mai ales, ele sunt mari iubitoare si consumatoare de carne de piept de pui, pentru gustul lor bun si numarul redus de...

Posted by Lola on 11 Feb, 2011

Valentine’s is here: Heart shaped hot dog omelette

This is so simple to do and the result is beautiful, I’m sure you’ll impress your other half with this surprise dish for breakfast on Valentine’s day! Ingredients: 1 egg 1 hot dog 1 tablespoon oil 2 tablespoons of water salt and pepper 1. Start by cutting the hot dog in half, lenghtwise, leaving one end uncut. 2. Shape into a heart and fix the halves together using a toothpick. 3. In a...